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Anti-Sheep IgG
Code: ASIG-B

$ 100.00 USD

Host: Chicken
Volume: 1.0 ml
Quantity: 0.5 mg
Type: Biotin conjugated
Full Name: Biotin-conjugated Affinity Purified Chicken Anti-Sheep IgG (H+L)
Physical State: liquid
Concentration: 0.5 mg/ml
Diluent: Phosphate buffered saline, 1% BSA, pH 7.2, 50% glycerol
Preservative: 0.05% Sodium Azide
Procedure: Chickens were immunized with purified sheep IgG isolated from pooled normal sheep serum. Eggs were collected and an IgY fraction was prepared. The resulting IgY was immunoaffinity purifed from an IgG-containing solid phase immunoabsorbant and conjugated to Biotin.
Specifications: Optimal working dilutions should be determined for your particular assay conditions.
Storage: 4°C or frozen for long term. Do not freeze-thaw often
Expiration Date: 0000-00-00
Note: For research use only.
 
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